What I do

I clean the restaurant to a high standard to ensure a safe and compliant environment is maintained. It’s makes me sure our guests are wowed by our standards and have a really positive experience.

• I come to work and take over from the team that have been working all day and clean down the restaurant.

• I set up, maintain, hand over and close down a clean, safe and fully operational workstations.

• I handle deep cleaning to Nando’s high standards

• I follow all fire safety, health and safety, food hygiene and restaurant security measures

Perks of the role: